You can identify your pie from the colour of the pie dish along with the pastry marks on the top. The fruit pies are smaller than the savoury pies.
| DEEP FILL SILVER DISH | PIE TOP |
|---|
| Steak & kidney | Diamond |
| Steak & ale | Single stripe |
| Steak & potato | Thick single stripe |
| Chicken & mushroom | Plain |
| Chicken & ham | Cross |
| Chicken balti | 2 single stripes |
| Lamb & rosemary | Bobble/Dot |
| Minced beef & onion | Ribbon shape |
| Cheese, potato & onion | ‘C’ |
| Root vegetable | ‘V’ |
| Tuscan Bean | Star |
| RECTANGULAR DISHES | FOIL | MARKING |
|---|
| Soya | Silver | Plain top |
| Cheese & onion | Gold | Single stripe |
| Chilli minced beef | Red | Diamond |
| OVAL DISHES | FOIL | MARKING |
|---|
| Minced Beef (Traditional) | Silver | Plain |
| Gluten Free Minced Beef | Silver | Star |
| FRUIT PIES | FOIL | MARKING |
|---|
| Apple | Silver round | Plain |
| Cherry | Silver round | Cherry dot |
| Apple & blackberry | Silver round | Stripe |
If you are unsure, please feel free to call us on 01732 252525