Steak & Kidney pie (Deep fill)

£2.50

Category:

Description

Locally sourced British chuck steak, slowly cooked with kidneys and onions in a rich gravy. A deliciously distinctive and satisfying pie. This award winning pie is made with quality beef steak which is slow cooked for flavour and tenderness, encased in our famous pastry.

Allergen information:

Gluten from wheat & barley, soya

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